Liquid Liquid sugar is a clear, mildly viscous sucrose syrup that dissolves instantly, making it ideal VIew Product
Syrup Product obtained by evaporation of clarified sugarcane juice to a concentration of 70 to 80 VIew Product
Organic Molasses The dense and viscous liquid obtained from the centrifugation of the final cooked mass and VIew Product
Conventional Molasses The dense and viscous liquid obtained from the centrifugation of the final cooked mass and VIew Product